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pp. 10651-10659 | Article Number: ijese.2016.773
Published Online: November 09, 2016
Abstract
The complex analysis of development of hop-growing for 1971 - 2015 is carried out. In the conditions of the field experiment made in the Chuvash Republic hop-growing intensification elements – technology of its cultivation, mechanization are fulfilled. Based on researches it is established that the main internal allowance of increase in efficiency of hop-growing is transition to resource-saving low-cost technology of cultivation of hop now. The resource-saving technology of cultivation of hop using a complex of machines allows to reduce labor costs from 500-600 to 180 people - days by 1 hectare, promotes increase in productivity of cones for 30-40% and quality for 15-20%.
Keywords: Hops, production efficiency, alpha acid, productivity, assessment
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